New! Vivi Bubble Tea | New Haven
I’m sure I’m not the only one who has been waiting months for this bubble tea joint to pop. Well, it’s finally open! It’s surprisingly authentic, with Chinese on the menu and the milk used is lactaid milk. We got the Red Moo (red bean + milk) and a Passionfruit Yogurt drink with bubbles. Neither was that great. We probably should have gotten plain old milk tea to judge the restaurant on but instead we wanted to try these more unusual drinks. The macaroons were fun because there are a ton of flavors, but they weren’t that good either. I’m interested in how their ramen or popcorn chicken tastes, maybe will get it another time.