Claudia 1M
One Michelin star. Cool small house that is actually the restaurant, would not have expected this was actually a restaurant. From the beginning, snail/woods theme – door knocker, pins, and then of course, the chef coming to your table with Snails in the Woods and telling a story. Unfortunately, service was slow, it was freezing, I wasn’t really blown away by any of the dishes, and it was overall not worth the $500 price tag.
Clover Eats! 
But how was the food?
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