CloverRevisits: pho ramen at Ann Arbor’s Tomukun!
This is the second part of this post, where I tested out my new Canon 50mm f/1.8 at my favorite local noodle bar, Tomukun! There’s a lot of silly shots here, but I couldn’t help it – this new lens is amazing! I can’t believe I waited so long to get a prime lens.
Pho Ramen doesn’t have the same toppings or sauces as Pho Basic, but I think the meat in it is a lot tastier (though fattier). It’s overall more flavorful, but not as subtle or delicate. The side of vinegar that I always ask for gets kind of washed out in this richer broth/noodle combination, but it’s still delicious.